Hat tip to @TriangleExplorer for posting a picture this morning letting the Instagram world know that Downtown Raleigh patisserie from former Umstead pastry chef Daniel Benjamin is now open!
Lucette Grace now open via @TriangleExplorer
Hours are 7 a.m. until 7 p.m., Monday through Thursday; 7 a.m. until 9 p.m., Friday; 8 a.m. until 9 p.m., Saturday; closed Sunday. The restaurant is located at 235 South Salisbury Street.
Find out more about this new eatery on their website at http://www.lucettegrace.com/, including a full menu featuring Pastry Counter items (like Salted Butter Croissant, Pain au Chocolat, Ham + Smoked Cheddar Croissant), Pastry Case items (like Caramel Apple Eclair, Brown Butter Pecan + Coconut Tart), beverages including Larry’s Coffees, and Takeaways (cereal, nuts, caramels).
Social accounts for the patisserie, as follows: Instagram – @LucetteGrace, Facebook, and Twitter – @LucetteGrace.
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